Building partnerships with supermarkets to create lasting change in nutrition and health
Work using supermarket food purchase data to build upon and develop new approaches to using digital lifestyle data in health research is being undertaken by...
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Work using supermarket food purchase data to build upon and develop new approaches to using digital lifestyle data in health research is being undertaken by...
The PigSustain project, received £2 million to create a model to support the UK pig industry to respond to future challenges posed by the...
Professor Alasdair Rae, University of Sheffield This project was funded through the Consumer Data Research Centre Innovation Fund, backed by the ESRC. Developed to drive...
Introduction Some consumers are more vulnerable to marketing practices due to their personal traits such as age, health or household arrangements. For this study consumer...
Introduction The current industry methods for testing fabric tactility are not fully objective, the Leeds University Fabric Handle Evaluation System (LUFHES) developed in the School of...